About Me

Michel Roux wrote in an article on the ten people he admires:
"He is my partner in crime! He knows how to give life to my dishes.
We just have to look at each other on a shoot to know whether I have got to go back to the kitchen and start all over again.
He is like my shadow, my reflection. He loves eating and drinking and he is a fantastic photographer"

Clients include:
Marks and Spencer
American Express
H. Formans
Harrison Catering
House and Garden
Homes and Gardens
Quadrille Publishing
Living Etc
Dorling Kindersley
Food and Travel
Ryland Peters and Small
Kyle Cathie Publishing
Stewart Taboori Chang New York
Workman Publishing New York
Harry's Bar
Anness Publishing
Readers Digest
Elle Decoration
Australian Gourmet Traveller
Absolute Flowers
Macmillan Publishing
Murdoch Publishing
Little Brown Publishing

I have photographed food and chefs all my life, it may be a gourmet travel book or a packaging assignment, I take each job with commitment and enthusiasm.
Food, content and photographic outlook keep changing and that is why it is so interesting.
My work has won numerous awards including The Glefiddich Visual Award, Best Cookbook, The Andre Simon, The Perigueux and The Julia Child Award.